Galician Restaurant in Palma

Specialized in dry aged Galician meats, fish and seafood, we offer authentic and honest cuisine based on the highest quality ingredients. We recommend making a reservation to ensure your table.

Breogán | Galician Cuisine in Mallorca

We are Carlos and Marcos, two Galician brothers who have brought our culinary passion to Mallorca. With Breogán Restaurant, we want to share our love for tradition and Galician cuisine with our customers. Visit us and enjoy a unique dining experience.

Our Menu

Starters

  • Galician Bread 2,00€ / pp
  • Olive oil and salt (chef’s choice) 1,00€ / pp
  • Hake and Crab salad 15,90€
  • Tomato-Tetillacheese salad with anchovy sardines 13,90€
  • "Padrón"  Peppers 8,50€
  • Tortilla Betanzos Style  (still liquid inside) 9,90€
  • "Pulpo á feira" (Galician-style octopus) 23,00€
  • Black Angus Cecina (galician cured beef) with Galmesán cheese 19,90€
  • Knuckel of pork boiled galician style (Lacón) 12,90€
  • Zorza (fried chorizomeat) 9,90€

Main Courses

  • Hake Breogán (with boiled potatoes and peas) 25,90€
  • Ribeye Steak Selección Breogán  (galician cow +30 days dry aged) 65,90€/Kg
  • Fresh galician Fish and Seafood (market-dependent and by special order) Price upon request
  • Rice Dishes (only with special order min. 24hrs in advance)

Sides

  • Boiled galician potatoes (Cachelos)  5,00€
  • French fries 5,00€
  • Fried potatoes galician style with minced meat and caramelized onions 7,00€
  • Mushrooms 6,00€
  • Braised vegetables 10,00€

Desserts

In case of allergies, please consult with our staff

Frequently Asked Questions

We offer several options on our menu that may interest you. Our tortilla is vegetarian, and we have a delicious grilled vegetable platter and Padron peppers, both suitable for vegans. Additionally, we have a variety of vegetarian desserts. For more information and options, feel free to contact us, and we’ll be happy to assist you.

Many families visit us and enjoy our cuisine. However, we do not have a children’s menu.

We would be delighted to help you to organize the perfect gift. For more information and details, please contact us at +34 871 712 092 or send us an email at reservas@breogancocinagallega.es.

Opening Hours

Monday: Day off.

Tuesday to Saturday from 1:00 PM to 11:00 PM Sunday from 1:30 PM to 4:00 PM

Bringing Galicia to Palma: Come and enjoy Galician specialties in a relaxed and select atmosphere. Feel like you’re in Galicia!

 

Contact and Reservations:

(+34) 871 712 092 reservas@breogancocinagallega.es