Galician Restaurant in Palma
Specialized in dry aged Galician meats, fish and seafood, we offer authentic and honest cuisine based on the highest quality ingredients. We recommend making a reservation to ensure your table.
Breogán | Galician Cuisine in Mallorca
We are Carlos and Marcos, two Galician brothers who have brought our culinary passion to Mallorca. With Breogán Restaurant, we want to share our love for tradition and Galician cuisine with our customers. Visit us and enjoy a unique dining experience.
Our Menu
Starters
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Galician bread, olive oil and salt 3,50€ / pp
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Olives 2,00€ / pp
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Hake and Crab salad 17,90€
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Tomato-Tetillacheese salad with anchovy sardines 15,90€
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Seasoned tomato with Bonito del Norte (with tuna) 17,90€
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"Padrón" Peppers (the original ones only in season) 15,00€
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Tortilla Betanzos Style (still liquid inside) 11,90€
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"Pulpo á feira" (Galician-style octopus) 24,00€
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Knuckel of pork boiled galician style (Lacón) 12,90€
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Zorza (fried chorizomeat) 9,90€
Main Courses
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DRY AGED STEAKES (mínimum cut 1kg)
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Ribeye Steak Selección Extra (galician cow +30 days dry aged) 69,90€/Kg
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Ribeye Steak Gold Selection / GIP Galician cow 89,90€/Kg
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Ribeye Steak Superior Selection / GIP Selection Galician cow 119,90€/Kg
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Ribeye Steak Ox Selection / GIP Galician Ox 149,90€/Kg
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Fish
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Hake Breogán (with boiled potatos and peas) 27,90€/Kg
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Fresh galician Fish and Seafood (market-dependent and by special order) Price upon request
Sides
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Boiled galician potatoes (Cachelos) 6,00€
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French fries 6,00€
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Fried potatoes galician style with minced meat and caramelized onions 8,00€
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Mushrooms 7,00€
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Braised vegetables 12,90€
Desserts
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Filloas (crepes) with crunchy chocolate 8,00€
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Filloas (crepes) with crunchy chocolate flambe 10,00€
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Cheesecake with quince jelly 10,00€
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Santiagocake coulant (Lavacake) 8,00€
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Queimada (galician pomace fire drink made directly at the table) 5,00€ / pp
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Sweet wine - Viña Costeira Tostado 9,00€
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Sweet wine - Arman Doce 6,00€
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Sweet wine - Oremus 3 Puttonyos 7,00€
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Sweet wine - Oremus 5 Puttonyos 14,00€
Frequently Asked Questions
We offer several options on our menu that may interest you. Our tortilla is vegetarian, and we have a delicious grilled vegetable platter and Padron peppers, both suitable for vegans. Additionally, we have a variety of vegetarian desserts. For more information and options, feel free to contact us, and we’ll be happy to assist you.
Many families visit us and enjoy our cuisine. However, we do not have a children’s menu.
We would be delighted to help you to organize the perfect gift. For more information and details, please contact us at +34 871 712 092 or send us an email at reservas@breogancocinagallega.es.
Opening Hours
Monday: Day off.
Tuesday to Saturday from 1:00 PM to 11:00 PM Sunday from 1:30 PM to 4:00 PM
Bringing Galicia to Palma: Come and enjoy Galician specialties in a relaxed and select atmosphere. Feel like you’re in Galicia!
Contact and Reservations:
(+34) 871 712 092 reservas@breogancocinagallega.es